Walnut Brownies Recipe

Ingredients

Yield : 20

• 2 cups sugar
• 1-1/2 cups all-purpose flour
• 3/4 cup baking cocoa
• 1/2 teaspoon salt
• 2/3 cup unsweetened applesauce
• 3/4 cup egg substitute
• 2 teaspoons vanilla extract

FILLING:

• 4 cups Brownie Mix
• 4 eggs
• 2 teaspoons vanilla extract
• 1-1/3 cups Diamond of California Chopped Walnuts
• 1 cup (6 ounces) semisweet chocolate chips

Directions to make Walnut Brownies Recipe

1. In a bowl, combine the brownie mix, eggs and vanilla. Fold in the walnuts and chocolate chips. Pour into a greased 13-in. x 9-in. baking pan. Bake at 350° for 35 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Yield: 2 dozen.

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