Candy bar brownies



Serves : 10

  • 2 pouches Ghiradelli triple chocolate brownie mix
  • 2/3 cup water
  • 2/3 cup vegetable oil
  • 2 eggs
  • 15-20 fun size candy bars cut into small pieces(I used snickers, milky way, reeses and m&m’s)

Directions to make the Candy bar brownies

  1. Pre-heat oven to 325°. Prepare a 9×13 baking pan by spraying with non-stick cooking spray or lining with foil. Place water, oil and eggs in a large mixing bowl and whisk together. Add brownie mix and stir until well blended. Spread half of the brownie mix into the pan and then layer on half of the candy bars. Then pour the rest of the brownie batter in the pan and add the remaining candy bars on top.
  2. Bake for 50-60 minutes. Remove from oven and allow to cool.
  3. Enjoy!